Side Dishes

SKILLET FRIED CORN

SKILLET FRIED CORN

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Posted: July 12, 2011

Fried corn is one dish my family can never get enough of and would eat this every day if I would make it for them. There is nothing any better than fried corn and the […]

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MACARONI AND TOMATOES

MACARONI AND TOMATOES

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Posted: June 18, 2011

  I grew up on this side dish of Macaroni and Tomatoes.  My mother was a country cook and knew how to make a dish that was cheap, easy and good! If you like tomatoes and […]

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BROWN SUGAR GLAZED BABY CARROTS

BROWN SUGAR GLAZED BABY CARROTS

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Posted: March 1, 2011

These baby carrots cooked with brown sugar, butter, spices and molasses make a wonderful sidedish served with any meal. This is a great way to get children to eat carrots, too. 16 ounces baby carrots […]

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TASTY SKILLET FRIED APPLES

TASTY SKILLET FRIED APPLES

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Posted: December 9, 2010

Fried apples are wonderful anytime. Serve these skillet fried apples for breakfast with homemade buttermilk biscuits and butter or as a side dish anytime.   They will melt in your mouth!  My family loves fried apples.  We […]

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SOUTHERN CORNMEAL HOECAKES OR FRIED CORNBREAD

SOUTHERN CORNMEAL HOECAKES OR FRIED CORNBREAD

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Posted: July 23, 2010

Hoecakes or fried cornbread is a Southern favorite. I have always called this fried cornbread and my family loves it. These little cakes, according to some sources, got their name because slaves used to cook […]

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FAVORITE COLESLAW

FAVORITE COLESLAW

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Posted: June 28, 2010

  My family loves this coleslaw. This slaw is so good with fresh peppers, cabbage and carrots from the garden.   My twins actually put coleslaw on their hamburgers and brats! This recipe is perfect […]

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