OVEN BAKED PORK CHOPS – SPICY

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This recipe for oven baked pork chops is a favorite with my family.

Oven Baked Pork ChopsOven baked pork chops are quick and easy and make a delicious meal anytime.  This oven baked pork chop recipe is a little spicy and you can make it as hot or mild as you like for your family and friends.  I make this in an iron skillet but you can use a 9 x 13 baking dish.  My family loves pork of any kind and you can use this sauce on about any pork or even beef.  You might like my recipe for fried pork chops and gravy, also.

Your family will love these oven baked pork chops!

4 to 6 bone-in pork chops (could use boneless chops)

1 cup tomato ketchup

1/4 cup water

2 tablespoons apple cider vinegar

2 tablespoons Worcestershire sauce

2 tablespoons brown sugar

1/2 teaspoon salt

1 teaspoon dried onion flakes or finely chopped onion

1 teaspoon minced garlic

2 teaspoon Cajun seasoning (Want to make your own?  Try my recipe for Cajun seasoning)

Place chops in baking dish or iron skillet.  Whisk together the remaining ingredients in a bowl and pour over the chops.  Bake in preheated 375 degree oven 45 to 60 minutes uncovered until chops are done in center.  Makes 4 to 6 servings.  Enjoy! 

Oven Baked Spicy Pork Chops
Prep Time
10 mins
 

This Oven Baked Spicy Pork Chops are a family favorite and they are super easy.

Course: Main Course
Cuisine: American
Keyword: Oven Baked Spicy Pork Chops
Ingredients
  • 4 to 6 bone-in pork chops could use boneless chops
  • 1 cup tomato ketchup
  • 1/4 cup water
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1/2 teaspoon salt
  • 1 teaspoon dried onion flakes or finely chopped onion
  • 1 teaspoon minced garlic
  • 2 teaspoon Cajun seasoning
Instructions
  1. Place chops in baking dish or iron skillet.
  2. Whisk together the remaining ingredients in a bowl and pour over the chops.
  3. Bake in preheated 375 degree oven 45 to 60 minutes uncovered until chops are done in center.
Recipe Notes

Want to make your own? Try my recipe for Cajun seasoning.

 

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One Comment

  1. Al Rosenkranz says:

    Trying to send you a pic of the chops…. Cooked for GF… Waiting for sides to finish…. Really enjoy cooking…

We enjoy your comments but due to the large volume we must delete comments often. We try to do this weekly and sometimes more often. Positive comments about a recipe you tried and loved are always welcome. Thank you so much for commenting here.