HOW TO MAKE PUMPKIN SPICE COFFEE CREAMER

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Homemade Pumpkin Spice Coffee Creamer is always better than store bought.

how-to-make-pumpkin-spice-coffee-creamerThis pumpkin spice coffee creamer is wonderful anytime of the year.  We like it better than the store bought creamer and you know what is in it.  I always say homemade anything is better and this creamer is easy to make with just a few ingredients.  Most people that don’t like pumpkin will like this creamer.  It is just that good.

Pumpkin Spice Coffee Creamer

1 3/4 cups half & half

1/4 cup 100% pumpkin

3 tablespoons maple syrup

1 teaspoon pumpkin pie spice (You can make your own here)

1 (14 ounce) can sweetened condensed milk

1 teaspoon vanilla extract

Mix together the half & half, pumpkin, maple syrup and pumpkin pie spice in a pot and heat on top of the stove about 2 minutes until you see bubbles and steam.  Stir a couple times while heating.  Do not boil.  Remove from heat and stir in vanilla extract and sweetened condensed milk until well mixed.  Store in container in refrigerator.  Keeps about 8 days depending on date on your half & half.  Makes about 2 1/2 cups of creamer. Shake before using. Use in coffee to taste. Enjoy!

Pumpkin Spice Coffee Creamer Recipe The Southern Lady Cooks

Pumpkin Spice Coffee Creamer

You'll never buy store bought again!

Course: Drinks
Cuisine: American
Keyword: Pumpkin Spice Coffee Creamer
Servings: 2 cups
Ingredients
  • 1 3/4 cups half & half
  • 1/4 cup 100% pumpkin
  • 3 tablespoons maple syrup
  • 1 teaspoon pumpkin pie spice You can make your own here
  • 1 14 ounce can sweetened condensed milk
  • 1 teaspoon vanilla extract
Instructions
  1. Mix together the half & half, pumpkin, maple syrup and pumpkin pie spice in a pot and heat on top of the stove about 2 minutes until you see bubbles and steam.
  2. Stir a couple times while heating. Do not boil.
  3. Remove from heat and stir in vanilla extract and sweetened condensed milk until well mixed. Store in container in refrigerator.
Recipe Notes

Keeps about 8 days depending on date on your half & half. Makes about 2 1/2 cups of creamer. Shake before using. Use in coffee to taste.

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2 Comments

  1. Hi! just found your website.Recipes look great and read delicious! Can cinnamon be used in the pumpkin coffee creamer?

    • The Southern Lady says:

      The recipe calls for pumpkin pie spice and that has cinnamon in it. I guess if you want to leave out the pumpkin spice you could add cinnamon instead.

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