HOW TO MAKE SOUTHERN FRIED PICKLES

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TSLCSouthernFriedPickles1

 

Fried pickles make a wonderful appetizer or snack for when you have friends over or just anytime. These fried pickles are great with ranch dressing or my homemade buttermilk ranch dressing.  We love to make these for any summer holidays. Great for Memorial Day, July 4th or any gathering with friends.

How to Make Homemade Fried Pickles

1 cup pickle slices (I use Vlasic oval hamburger dill chips)
1 cup all-purpose flour, divided
1 teaspoon baking powder
1/4 teaspoon black pepper
pinch cayenne
1 egg
1/2 cup beer (can use milk or buttermilk if you don’t use alcohol)
cooking oil
salt to taste

Instructions for Homemade Fried Pickles

Whisk together 1/2 cup of the flour, baking powder, black pepper, cayenne. egg and beer. Put the other 1/2 cup flour in another bowl. Dip pickles slices in the egg batter and then in the dry flour. Have about 1/4 to 1/2 inch oil hot in your skillet. Cook about 1 minute on each side, remove and drain on paper towels. Sprinkle on salt to taste. This makes about 20 to 25 fried pickles. Enjoy!

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How to Make Homemade Fried Pickles
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
 

This easy recipe for fried pickles is wonderful to enjoy with family and friends. We love these with our homemade ranch dressing.

Course: Appetizer
Cuisine: American, southern
Keyword: fried pickles
Servings: 25 pickles
Author: The Southern Lady Cooks
Ingredients
  • 1 cup pickle slices I use Vlasic oval hamburger dill chips
  • 1 cup all-purpose flour divided
  • 1 teaspoon baking powder
  • 1/4 teaspoon black pepper
  • pinch cayenne
  • 1 egg
  • 1/2 cup beer can use milk or buttermilk if you don't use alcohol
  • cooking oil
  • salt to taste
Instructions
  1. Whisk together 1/2 cup of the flour, baking powder, black pepper, cayenne. egg and beer. Put the other 1/2 cup flour in another bowl. Dip pickles slices in the egg batter and then in the dry flour. Have about 1/4 to 1/2 inch oil hot in your skillet. Cook about 1 minute on each side, remove and drain on paper towels. Sprinkle on salt to taste. This makes about 20 to 25 fried pickles.

Don’t Forget to Pin How to Make Southern Fried Pickles!  How to Make Southern Fried Pickles

 

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5 Comments

  1. Why does everyone assume that you have to eat ranch dressing? Some peole DO NOT LIKE RANCH DRESSING ON ANYTHING..

  2. What is that yummy looking dip shown with you fried pickles?? Love your posts!!!

  3. linda roberts says:

    Nothing like homemade fried pickles!

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