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TOP THREE RECIPES FROM LAST WEEK

This is just a quick post to list the top three recipes that were most popular last week on the site.  I have combined all the visits from Pinterest, Facebook, and around the internet to bring you the three most popular. You can find top recipes for previous weeks here.    Enjoy!

Click the name of the recipe under the photo to get the recipe. 

Honey Bun Cake - TSLC

Honey Bun Cake

TSLCCinnamonDonutMuffins

Cinnamon Donut Muffins

Yummy Blueberry Dump Cake - TSLC

Blueberry Dump Cake

Feel free to “share” with your friends, pin or print by clicking on the Facebook, Pinterest, Twitter or E-mail buttons at the bottom of each post. 

Have a great week!

Just a reminder to look on the right hand side of this page and type in your e-mail address so you don’t miss new posts when they come out! Your e-mail will not be shared with anyone. We have almost 20,000 e-mail subscribers and they are always the first to know about any new posts.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

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HONEY BUN CAKE

Honey Bun Cake - TSLC

This recipe for Honey Bun Cake is one you will make for friends and relatives over and over again.  My family can’t get enough of this cake.  I promise it will be gone before you know it.  Make it for breakfast to go with coffee or as a snack with milk anytime.  Keeps well in a cool place or refrigerated and can be heated in the microwave or eat it cold.  I think this is one of my all time favorites. This is great to make for breakfast if you have guests.

Cake Ingredients

1 box yellow cake mix without the pudding in the mix

12 tablespoon butter or 1 1/2 sticks, melted

4 eggs

1 cup buttermilk

1 teaspoon almond extract

1 cup pecan or walnut pieces

1 cup brown sugar

2 teaspoons ground cinnamon

Cooking spray for pan

Topping or Icing

1 1/2 cups powdered sugar

4 or 5 tablespoons milk

1 teaspoon vanilla extract

Combine yellow cake mix, melted butter, eggs, buttermilk and almond extract and mix with mixer.  Spray a 9 x 13 baking dish and pour in the cake batter.  Combine nuts, brown sugar and cinnamon.  Sprinkle on top of cake batter and swirl into cake batter.  (I just use a knife and kind of swirl it throughout the batter) Bake in preheated 350 degree oven for 35 to 40 minutes.  Let cake cool.  Mix together topping ingredients.  (You can add more or less milk to the powdered sugar until you get the consistency you like for pouring)  Pour or drizzle over cake.  Enjoy!

Honey Bun Cake (3)

Honey Bun Cake (4)

Honey Bun Cake

Honey Bun Cake TSLC

 

If you like this recipe, you might also like my recipe for French Toast Casserole. 

Feel free to “share” with your friends, pin or print by clicking on the Facebook, Pinterest, Twitter or E-mail buttons at the bottom of each post. 

Just a reminder to look on the right hand side of this page and type in your e-mail address so you don’t miss new posts when they come out! Your e-mail will not be shared with anyone. We have almost 20,000 e-mail subscribers and they are always the first to know about any new posts.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

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TOP THREE RECIPES FROM LAST WEEK

Good Sunday Morning!  I hope you are enjoying your weekend.

This is just a quick post to list the top three recipes that were most popular last week on the site.  I have combined all the visits from Pinterest, Facebook, and around the internet to bring you the three most popular.    Enjoy!

Click the name of the recipe under the photo to get the recipe. 

TSLCCatHeadBiscuits

Mama’s Cathead Biscuits

TSLCVanillaWaferCake2

Vanilla Wafer Cake

Crunchy Peanut Butter Balls - TSLC (2)

Crunchy Peanut Butter Ball

Feel free to “share” with your friends, pin or print by clicking on the Facebook, Pinterest, Twitter or E-mail buttons at the bottom of each post. 

Have a great week!

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

 

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EASY SOUTHERN LADY COOKS SUMMER MEAL (GROCERY LIST INCLUDED)

Here is another great Southern Lady Cooks Meal for summer. You will find the Grocery List below!

If you missed last weeks Meal, click here.

 

Honey Baked Chicken Breast

TSLCHoneyBakedChicken1

Garden Pasta Salad

TSLCGardenPasta

 Easy Mayonnaise Rolls 

TSLCMayonaiseRolls1

 

Grocery List:

  • 2 to 4 boneless chicken breasts (Could use thighs or legs, too)
  • 2 cups corn flakes, crushed
  • 1/3 cup honey
  • Salt and Pepper
  • Sugar (1/2 cup for salad, 1 tsp for rolls)
  • 1 1/2 cups uncooked elbow macaroni, cooked according to package directions for salad pasta
  • 1 cup celery, chopped
  • 1/2 cup green pepper, chopped
  • 1 cup cucumber, peeled and chopped
  • 2 or 3 large tomatoes, chopped (could use cherry tomatoes)
  • 1/4 cup green onion, chopped (could use regular onion)
  • 1/3 cup apple cider vinegar
  • 1 teaspoon dried basil
  • 1/2 teaspoon minced garlic
  • 2 cups self-rising flour
  • 4 tablespoons mayonnaise or Miracle Whip salad dressing (can use either)
  • 1 cup milk

 

Want Dessert? Add this Quick Banana Cake to the Menu:

Quick Banana Cake

TSLCQuickBannanaCake2

  • 1 (18.5 ounce) box Kroger Yellow Butter Recipe Cake Mix
  • 2 eggs
  • 1/2 cup evaporated milk
  • 3 ripe bananas
  • 2 sticks of butter or margarine, softened
  • 1 (8 ounce) cream cheese, softened
  • 3 to 3 1/2 cups confectionery sugar
  • 1 teaspoon vanilla flavoring

 

This is a great summer meal! We hope you enjoy it with your family.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

 

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