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SOUTHERN LADY’S CINNAMON ROLL BRUNCH BREAD

Southern Lady's Cinnamon Roll Blackberry Brunch Bread - TSLC (2)This Cinnamon Roll Brunch Bread Recipe is so easy to make and you can use different fruits in the bread.  You can use fresh or frozen fruits and just add some sugar and butter to each one. I used blackberries in this one because they are my favorite fruit.  This is great served to your friends and family for a brunch with coffee.  This brunch bread is great for a holiday breakfast or just anytime you want something special and easy. Your friends will think you have been slaving away in the kitchen and this will not last long.

2 (13 ounce) cans Flaky Pillsbury Supreme Cinnamon Rolls with Icing

1 (16 ounce) bag whole frozen blackberries, no sugar added or 2 cups fresh blackberries

3/4 cup white sugar

1 teaspoon ground cinnamon

5 tablespoons butter

Remove cinnamon rolls from cans and break into pieces about 2 inches long.  Spray a 9 inch bundt pan with cooking spray.  Combine the blackberries, sugar, cinnamon and butter in a pot on top of the stove and cook on medium just until hot enough to melt the butter.  Make layers of cinnamon roll pieces and blackberries with juice in the bundt pan.  Bake in preheated 350 degree oven for 35 to 40 minutes until bread is brown on top.  Remove from oven and let set for about 20 minutes to soak up any juice in the pan.  Turn bread out onto a plate.  Put the two containers of icing in a microwave proof container (I use a small pitcher like a cream pitcher) and microwave about 12 seconds until pourable.  Drizzle over cooled bread.  Makes about 8 to 10 servings.

Make this for all your fabulous gatherings and everyone will love it. Make more than one and use different fruits like cherries, strawberries and blueberries. No one will ever know this is made with canned cinnamon rolls if you don’t tell them.  Enjoy!

Note:  You could probably use pie filling for this, too, but I have not tried it.

Southern Lady's Cinnamon Roll Blackberry Brunch Bread TSLC

Southern Lady's Cinnamon Roll Blackberry Brunch Bread TSLC (2)

Southern Lady's Cinnamon Roll Blackberry Brunch Bread TSLC (3)

Southern Lady's Cinnamon Roll Blackberry Brunch Bread - TSLC

Southern Lady's Cinnamon Roll Blackberry Brunch Bread - TSLC

Check out these bread recipes, too:

Apple Pie Bread

Pineappl Banana Bread

Chocolate Monkey Bread

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Feel free to “share” with your friends by clicking on the Facebook, Pinterest or E-mail buttons at the bottom of each post. You can print by clicking on the printer icon below. Just a reminder to look on the right hand side of this page and type in your e-mail address so you don’t miss new posts when they come out! Your e-mail will not be shared with anyone. We have almost 22,000 e-mail subscribers and they are always the first to know about any new posts.© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

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HIPPITY HOPPITY EASTER TREATS!

My Project 251-001(photo property of thesouthernladycooks.com)

Hippity Hoppity Easter’s on its way!  We thought you might enjoy some of these “egg-cellent” Easter holiday treats we have gathered up for you to check out from our friends around the internet. We hope you find something you like and will check out their websites and other recipes as you “hop” from page to page and Enjoy!

Click on the name to get the recipe:

EASTER EGG FUDGE  from Wine and Glue Website

EASTER BASKET CUPCAKES from Home Made Modern Blogspot

BUNNY CHOW from Your Cup of Cake

CHICKIE CHEESEBALL from Jacy Eats

COLORED DEVILED EGGS from Stockpiling Moms

INDIVIDUAL ITALIAN EASTER BREAD from Christina’s Cucina

FLOWER PRETZEL BITES from Two Sisters Crafting

DIY: CHOCOLATE EASTER BUNNY CAKE from The Cake Blog

PASTEL MINT PATTIES from Mom on Timeout

BIRD’S NEST COOKIES from Creations by Kara

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Just a reminder to look on the right hand side of this page and type in your e-mail address so you don’t miss new posts when they come out! Your e-mail will not be shared with anyone. We have almost 20,000 e-mail subscribers and they are always the first to know about any new posts.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

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APPLE PIE BREAD

Apple Pie Bread TSLC - CopyThis Apple Pie Bread recipe is one you will make over and over again.  It is a great way to use up apples and goes good with coffee or as a snack with milk. This bread makes a great gift.  My weakness when it comes to food is bread of any kind and I am always making bread.

Batter:

2 cups all-purpose flour

1/4 teaspoon salt

1 teaspoon baking soda

1/2 cup white granulated sugar

1/2 cup butter or 8 tablespoons or 1 stick, melted

1 teaspoon vanilla extract

1/3 cup sour cream

1/2 cup buttermilk

2 eggs

2 cups shredded, peeled apples (I used red delicious)

Whisk together the flour, salt and baking soda in a large bowl.  Add white sugar, melted butter, vanilla extract, sour cream, buttermilk and eggs.  Mix well with a spoon. Fold in shredded apples. Spray a 9 x 5 bread pan with cooking spray and add the batter.

Swirl:

1/2 cup brown sugar

1 teaspoon ground cinnamon

1 cup chopped nuts (pecans or walnuts)

3/4 cup raisins

Mix together with a spoon and spread over batter as in photo below.  Take a knife and swirl into batter.

Bake in preheated 350 degree oven for 65 to 70 minutes testing to make sure bread is done in center.  Let cool 10 to 15 minutes and remove from pan.

Topping for Cooked Apple Bread:

3/4 cup powdered sugar

3 tablespoons milk, more or less

1/2 teaspoon vanilla

Mix together with spoon and drizzle over bread once bread has cooled.

Makes 1 loaf.  Enjoy!

Note:  You can freeze this bread or reheat.  It keeps well for several days in a cool, dry place.  You can also refrigerate. If you want to make it special, soak your raisins in about 1/4 cup bourbon before adding to the bread.

 

Apple Pie Bread - TSLC3 - Copy

Apple Pie Bread - TSLC2

Apple Pie Bread - TSLC1 - Copy

Apple Pie Bread - TSLC - Copy

If you like this recipe, you might also like my recipe for Buttermilk Chocolate Bread.

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Thank You!

Feel free to “share” with your friends by clicking on the Facebook, Pinterest or E-mail buttons at the bottom of each post. You can print by clicking on the printer icon below. 

Just a reminder to look on the right hand side of this page and type in your e-mail address so you don’t miss new posts when they come out! Your e-mail will not be shared with anyone. We have almost 20,000 e-mail subscribers and they are always the first to know about any new posts.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.

 

 

 

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FEBRUARY IS NATIONAL SWEET POTATO MONTH! CHECK OUT 15 GREAT SWEET POTATO RECIPES

Sweet Potato Cake - Copy

Sweet Potato Cake (Link for recipe is posted below)

February is National Sweet Potato Month so we have gathered up 15 great recipes from around the internet for you to check out and enjoy!  Sweet potatoes are rich in potassium and fiber, contain no cholesterol or fat and contain vitamins A and C.  Sweet potatoes have always been a favorite food in the South.  Southerners love their sweet potato pie!

Just click the name of the recipe to go to that page on the internet and enjoy making some great sweet potato recipes to celebrate National Sweet Potato Month. Be sure to check out these great sites and other recipes they have posted while you are there.

1.  Pan Fried Sweet Potatoes from Mom Foodie

2.  Cinnamon Pecan Sweet Potatoes from Cozycakes Cottage

3.  Loaded Sweet Potato Skins from Sally’s Baking Addiction

4.  Sweet Potato Black Bean Chili from Alida’s Kitchen

5.  Roasted Sweet Potato Soup from A Southern Soul

6.  Sweet Potato Cheesecake with Caramel Pecan Glaze from Mrs. Happy Homemaker

7.  Cinnamon and Spice Sweet Potato Bread from Averie Cooks

8.  Sweet Potato Scones with Maple Cream Glaze from Brown eyed Baker

9.  Healthy Sweet Potato Fries from Trim Healthy Mama

10. Gluten-Free Sweet Potato Chocolate Chip Cookies from Pure Fresh Daily

The next five are from our own website, The Southern Lady Cooks, and the photo is of the Sweet Potato Cake with the link below.

11.  Sweet Potato Pie

12.  Big Fluffy Sweet Potato Biscuits

13.  Sweet Potato Cream Cheese and Marshmallow Crescent Rolls

14.  Sweet Potato Muffins

15Sweet Potato Cake

Sweet potatoes should be stored in a cool, dark place and not in the refrigerator as this will alter the flavor.

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© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder

 

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