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Fried Bananas are wonderful over ice cream, pancakes, waffles or even cake. I love bananas and this is an easy recipe that is very versatile. Sprinkle on some powdered sugar and eat them as a snack.
2 to 3 bananas, peeled and cut into rounds or you can cut each banana into long slices like in the photo below
3 tablespoons butter
3 tablespoons honey
1 teaspoon ground cinnamon
Combine butter, honey and cinnamon in a skillet on top of the stove over medium heat stirring until butter is melted and starts to get little bubbles. Add banana slices and cook about 1 minute on each side watching carefully so they don’t burn. Remove to serving dish. Makes 2 to 3 servings. Enjoy!
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