My Project 263-001

Sunday, May 10, 2015 we will honor the Mothers of the world.  The one day of the year put aside just for Mom!  We are bringing you recipes, quotes and some “Mom stuff” to enjoy.

The following 10 recipes have been collected from our friends around the internet and are recipes we thought you might enjoy preparing for Mom.   You will be able to “share” with your friends by clicking on the Facebook, Pinterest or E-mail buttons at the bottom of each post. Thank you for your continued support of The Southern Lady Cooks! We love our fans! Just click on the name of the recipe to check it out.  While you are there check out all the great recipes from these bloggers.

Mama’s Homemade Crepes from Cooking with Libby blog.

Layered Peanut Butter Cake from Heart of a Country Home.

Overnight Lemon Rolls from Real Mom Kitchen

Lemon Raspberry Cobbler from Recipes for My Boys

Revolutionary Mac & Cheese from Sugar Cookies to Peterbilts

Pork Chop Casserole from South Your Mouth

My Mother’s Favorite Pizza from Christina’s Cucina

Mom’s Taco Salad from The Country Cook

Mama’s Squash Casserole Recipes from Southern With A Twist

Mama’s Grilled and Smothered Chicken from Deep South Dish

Want to know how Mother’s Day began?  Check out Anna Jarvis and The History of Mother’s Day.

This is one of my favorite poems for Mom:

Mother's Day

I always think of my Mom when I read the poem above and I know she is waiting for me in heaven.  This is a link to my Mama’s Cathead Biscuits that was always one of my favorite recipes from her.

One of my favorite quotes about moms:

“A Mother’s love for her child is like nothing else in the world.  It knows no law, no pity,  it dares all things, and crushes down remorselessly all that stands in its path. ~~ Agatha Christie

I am excited to be spending Sunday with my girls and celebrating “Mom’s Day”.   They are taking me to lunch and we are going shopping afterwards. 

We would like to wish all the beautiful mothers around the world a Happy Mother’s Day and hope your day is filled with love.  Judy, Anne Parker and Leigh Harper.

© The Southern Lady Cooks photos and text – All rights reserved. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.



Start your own blog.


  1. Thank you so much for sharing my Revolutionary Mac & Cheese! Hope you enjoyed your time in Amish Country and had a happy Mother’s Day!

  2. Not sure if my first comment went through or not. Thank you so much for featuring my mother’s crepe recipe. That was very sweet of you to do 😉 I love the poem too! I hope you have a wonderful Mother’s Day 😉

  3. Nicolina DeVine says:

    Happy Mother Day!!!

  4. Thank you so much for including me among these great bloggers on this special post. My precious Mama is also in Heaven, walking through the beautiful gardens. Your outing sounds like fun! Have a lovely Mother’s Day! <3

  5. aw, what a sweet tribute to moms around the world, your own mom and your girls! Thanks for featuring my Layered Peanut Butter Cake. What an honor to featured. Happy Mother’s Day to you!

  6. A very beautiful poem. Enjoy your day with your girls.

  7. Nancy Yeary says:

    Have a wonderful Mother’s Day with your daughters! I have two girls, also, who mean the world to me and their dad. From one Kentuckian to another, thanks for all your delicious recipes! Go Big Blue!

  8. Elizabeth says:

    Dear Southern Lady I just wanted to tell you how much I enjoy your blog. I am especially touched by you Mother’s Day poem. Thank you so much for sharing your recipes and stories. ” Happy Mothers Day” to you!


  9. What a Beautiful poem, it definitely made me think of my mother. Thank you

  10. Kathy Hatfield says:

    Happy Mother’s Day to you! God bless!

  11. Sweet post…the poem really stirred my heart. My precious mama is waiting for me in heaven too. Happy Mother’s Day to you!!! Thanks for great recipe links too.

We enjoy your comments but due to the large volume we must delete comments often. We try to do this weekly and sometimes more often. Positive comments about a recipe you tried and loved are always welcome. Thank you so much for commenting here.