Posted on November 30, 2012 by The Southern Lady
This is another easy candy recipe. You can double it and it is made in the microwave. I made this recently and should have doubled the recipe because it did not last long at my house.
1 (6 ounce) package chocolate chips
2 tablespoons evaporated milk (You could use half and half or even regular milk)
1 teaspoon vanilla extract
2 cups miniature marshmallows
1 1/2 cups walnut pieces or nuts of your choice
1 cup coconut
Combine chocolate chips and milk in a microwave bowl and heat until melted, about 2 minutes, stirring once. Stir in vanilla, marshmallows, nuts and coconut. Press into an 8 x 8 sprayed baking dish. Chill and cut into squares. Makes about 24 squares depending on size you cut them. Enjoy!
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Filed under: Rocky Road Bars Tagged: | bars, brunch, candy, candy recipe, Chocolate, chocolate chips, coconut, dessert, easy recipes, marshmallow, microwave, recipes, rocky road, southern lady