My family likes any kind of pork and pork loin on the grill is a favorite.
1 (3 to 4 pound) pork loin
1 tablespoon brown sugar
2 tablespoons soy sauce
1 tablespoon red wine vinegar
2 tablespoons honey
2 tablespoons orange juice
1 tablespoon Dijon mustard
1/2 teaspoon minced onion
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
1/4 teaspoon cumin
1/4 teaspoon ground ginger
Several drops hot sauce (Optional)
Mix all ingredients together with a wire whisk. Put in a large ziploc bag along with the pork loin and marinate overnight or for several hours. Cook about 12 minutes on each side on the grill basting with marinade several times while cooking. Remove from grill, slice and serve. Enjoy!
Note: Could do this pork loin in the oven as well. Just cook on about 400 degrees about 45 minutes to an hour, basting several times during cooking.
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Filed under: Grilled Pork Loin Tagged: | cooking, easy recipes, Entertaining, food, grilled, Honey, Onions, pork, pork loin, southern lady, soy sauce, spices
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Oh, Judy…that makes my mouth water. Joe just said, “Judy, Judy, Judy’
We love pork. Yum.
Balisha
Hi Balisha, I am sure your Joe can do this one on the grill and make it taste great. We love pork, too. This link is for pork chops and this sauce is wonderful on chicken on the grill, too. I make it up and keep it in the fridge and we use it on all kinds of stuff on the grill. Just baste with it while cooking. Love and hugs to you both. http://thesouthernladycooks.com/2011/07/04/barbecued-pork-chops/
Every recipe I have tried are GREAT! I will try this one this week. Thanks for sharing!