Posted on April 29, 2011 by The Southern Lady
This is a delicious coffee cake just right to serve with coffee, for a snack with milk, or just anytime.
1/2 cup milk
1/4 cup oil
2 medium sized apples, peeled and grated
1 1/2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon, divided
1/2 cup brown sugar
1/2 cup raisins
1/2 cup walnuts, or nuts of your choice
1/2 stick margarine or butter
Combine egg, milk, oil and apple; mix well with a wire whisk. Add flour, sugar, baking powder, salt and 1/2 teaspoon of the cinnamon; stirring all ingredients just until flour is moistened. Spread batter in a 9 x 9 inch baking pan. Combine brown sugar, raisins, nuts, and the other 1/2 teaspoon of cinnamon and sprinkle over flour mixture. Cut butter into slices and place on top. Bake in preheated 375 degree oven for about 35 minutes. Yield: 9 servings. Enjoy!
Filed under: Cakes, Desserts Tagged: | Apples, baking, Breakfast, brunch, coffee cake, cooking, dessert, easy recipes, Entertaining, food, fresh, recipes